• 1 (7 ounce) can white tuna, drained and flaked
  • 6 tablespoons mayonnaise or salad dressing
  • 1 tablespoon Parmesan cheese
  • 3 tablespoons sweet pickle relish
  • 1/8 teaspoon dried minced onion flakes
  • 1/4 teaspoon curry powder
  • 1 tablespoon dried parsley
  • 1 teaspoon dried dill weed
  • 1 pinch garlic powder





  • In a medium bowl, stir together the tuna, mayonnaise, Parmesan cheese, and onion flakes. Season with curry powder, parsley, dill and garlic powder. Mix well and serve with crackers or on a sandwich.